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“Ceylon Cinnamon oil is produced from the bark and the leaf of the cinnamon tree through steam distillation.
Cinnamon bark oil is produced by steam distilling cinnamon sticks that are smashed or broken The oil is collected through a separator. Cinnamon bark oil has a robust and perfume-like aroma and is reddish-brown in colour. In contrast, cinnamon leaf oil has a spicy and musky aroma. It is lighter in colour and mostly happens to be brownish-yellow.”